

Glass
Highball
Ingredients
- 50ml Nikka Coffey Vodka
- 20ml Akashi-tai sake Honjozo
- 100ml Double Dutch Watermelon & Cucumber Tonic Water
Ice
Cubed
Method
First add the Coffey vodka into a highball glass, then fill glass with ice. Next add the other ingredients. Give a gentle stir making sure not to kill all the carbonation. Add more ice if the ingredients are floating in the glass.
Garnish
Highball
Difficulty
Level 2 - Advanced











