

Glass
Rocks
Ingredients
- 25ml Cocchi Vermouth di Torino
- 25ml Boatyard Double Gin
- 25ml Campari
Ice
Cubed
Method
Add all of the ingredients into a stirring glass, add an ample amount of ice cubes and stir for about 30 seconds. Strain, leaving the ice in the stirring glass, and pour over a glass filled with ice cubes.
Garnish
Rocks
Difficulty
Level 1 - Simple
Cocktails
Made With








