Rye and Dry
Originally named after the two ingredients, Rye Whisky and Canada Dry Ginger Ale. The choice of ginger ale is yours but LOT 40 is a must!
Rye and Dry Recipe
Glass
Highball
Ingredients
50ml Lot No. 40 Canadian Rye Whisky
Ginger ale, to top
Ice
Cubed
Method
Simply and the whisky into your empty highball glass, then good quality ice to the top, give a gentle stir. Add more ice, always making sure the ice is to the top of the glass. Add the soda, just from the top, stir again, gently. Garnish and serve.
Garnish
Slice of fresh ginger
Difficulty
Level 1 - Simple