Sazerac
A winning combination.
Sazerac Recipe
Glass
Rocks glass
Ingredients
35ml Michter’s US*1 Single Barrel Kentucky Straight Rye Whiskey
15ml A. E. Dor VSOP
10ml absinthe
5ml sugar syrup
2 dashes Peychaud's bitters
Ice
Cubed
Method
Fill a rocks glass with ice and 10ml of Absinthe, discard this. Pour rest of ingredients into a mixing glass, give it a stir. Pour into the rocks glass and garnish.
Garnish
Lemon peel
Difficulty
Level 2 - Advanced