Part of the Seychelles Series, Takamaka Dark Spiced Rum is the brand’s flagship spiced rum, produced using local spring water and the finest sugar cane. This is a blend of unaged column and pot still rum with added natural essences including vanilla, papaya, and tropical spice.
Part of the Seychelles Series, Takamaka Dark Spiced Rum is the brand’s flagship spiced rum, produced using local spring water and the finest sugar cane. This is a blend of unaged column and pot still rum with added natural essences including vanilla, papaya, and tropical spice.