Made with Amrut Single Malt

Apricot

Apricot

An year-round drink: refreshing in summer, warming in winter. The tropical and spicy notes of Amrut Single malt perfeclty marry the botanicals in Cocchi Americano, the creaminess of the apricot-infused white balsamic, and the elegance of a few drops of peach bitter. Created by Jon Lister for Whiskeria magazine.

Made With
Amrut Single Malt

Amrut Single Malt
Apricot
Apricot Recipe

Apricot Recipe

Glass

Coupette

Ingredients

40ml Amrut Single Malt
25ml Cocchi Americano
5ml Apricot-infused white balsamic
1 dash Peach bitters

Ice

Straight up

Method

Add all ingredients into a stirring glass, fill with ice and stir until the drink has the correct level of dilution. When ready strain whilst pouring into a pre chilled glass. Garnish.

Garnish

Lemon thyme