

Glass
Highball
Ingredients
- 50ml Lot No. 40 Canadian Rye Whisky
- Ginger ale, to top
Ice
Cubed
Method
Simply and the whisky into your empty highball glass, then good quality ice to the top, give a gentle stir. Add more ice, always making sure the ice is to the top of the glass. Add the soda, just from the top, stir again, gently. Garnish and serve.
Garnish
Highball
Difficulty
Level 1 - Simple












