Los Siete Misterios Tobala is an ancestral mezcal that celebrates the revered mezcal-producing region of Sola de Vega, Oaxaca. Tobala uses ancestral production techniques to preserve the whole spirit, heritage and tradition of mezcal. These techniques include slowly roasting the agave hearts in a “horno de tierra” (earthen oven), before hand-crushing the agave with mallets, fermenting naturally with ambient yeast, and finally distilling in small “olla de Barro” (clay pot) stills. Using the highest quality agave, Los Siete Misterios Tobala features notes of tropical fruits, herbs, and wet earth.