Red Snapper
A twist on the classic.
Made With
Glass
Collins
Ingredients
- 50ml Boatyard Double Gin
- 125ml tomato juice
- 10ml Fino sherry
- 5ml lemon juice
- 8 dashes Worcestershire sauce
- 2 dashes Tabasco
- Pinch of sea salt
Ice
Cubed
Method
Build into a cocktail shaker, give it a shake. Pour gently into a highball with ice. Garnish and enjoy.
Garnish
Collins
Difficulty
Level 2 - Advanced
